📦 Design & Build
The FORNO Galiano looks and feels premium from every angle. The 304-grade stainless steel body resists corrosion, while the cast zinc knobs add a luxury touch and durability for years of use. The adjustable legs (38”–39” height) ensure a perfect fit, and the soft-close oven doors are a chef-level upgrade that you’ll appreciate daily.
⚙️ Performance
The cooktop is a powerhouse with 8 sealed brass burners:
1x Dual-Ring Burner: 20,000 BTU Max / 1,000 BTU Min
2x Single Burners: 15,000 BTU
Multiple 9,000 BTU burners for everyday cooking
The brass burners offer superior heat retention and responsiveness, while the dual-ring design lets you go from high-heat searing to delicate simmering without moving your pan.
The dual ovens are equally impressive:
30″ Oven (4.32 cu. ft.): Perfect for roasts, turkeys, and multiple baking trays
18″ Oven (2.26 cu. ft.): Great for side dishes, bread, or desserts
Both ovens have true European convection, halogen lighting, and triple-layer glass doors for better insulation and efficiency.
👌 Ease of Use
With auto flame re-ignition, you won’t have to worry about burners going out unexpectedly. The black enamel cooktop wipes clean easily, and the continuous cast iron grates make it simple to move heavy pots. The included LP conversion kit means you can easily switch from natural gas to propane.
💡 Energy Efficiency
Dual fuel gives you the instant control of gas and the even baking of electric ovens. Convection fans in both ovens reduce cooking times, saving both time and energy.
💰 Value for Money
At around $3,290, the FORNO Galiano is well-priced for a 48″ dual fuel range considering its pro-level build, dual ovens, brass burners, and included accessories (griddle, BBQ plate, heat shield, LP kit).
✍️ Personal Experience
Cooking on the FORNO Galiano feels like being in a professional kitchen. The dual-ring burner handled a wok stir-fry with ease, while the smaller oven baked a loaf of sourdough perfectly. Hosting a dinner party was effortless — a roast chicken in one oven, baked mac and cheese in the other, and side veggies sautéing on multiple burners.
✅ Pros
Eight high-performance sealed brass burners with dual-ring control
Dual fuel design — gas cooktop + electric ovens for precision
Huge combined oven capacity (4.32 cu. ft. + 2.26 cu. ft.)
True European convection in both ovens
Heavy-duty cast iron grates and black enamel cooktop for easy cleaning
Includes griddle, BBQ cook plate, and LP conversion kit
304-grade stainless steel build with pro-style handles and soft-close doors
❌ Cons
Large footprint — requires plenty of kitchen space
Premium weight (over 360 lbs) may need reinforced flooring
Price is an investment for serious cooks only
🎯 Verdict: Who This Is Best For
The FORNO Galiano 48″ Dual Fuel Range is ideal for:
Passionate home chefs who entertain often
Cooks who want gas precision on the cooktop and electric oven consistency
Kitchens that can handle a bold, professional centerpiece
If you want serious cooking capacity with Italian-inspired design, this range will exceed expectations.
❓ Frequently Asked Questions
Q: Can both ovens run at different temperatures?
A: Yes — they operate independently, so you can cook at two different temps simultaneously.
Q: Does it come with a griddle?
A: Yes, plus a BBQ cook plate and LP conversion kit.
Q: Are the burners easy to clean?
A: Yes — they are sealed to prevent spills from entering the interior.
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